Address:
Top Floor, Belgium Square, Near Lords Plaza Hotel, Delhi Gate, Ring Road, Surat-395003, Gujarat, India.
University Degree in Hotel Management
Many students undertake a traditional Bachelor of Hospitality degree to further their education and give them the skills necessary to build a successful career. These programs tend to go into more depth relating to the hospitality industry and help students qualify for high-paying jobs.
Eligibility
12th Pass
Intake
30 Seats
Duration
3 Years
Batch
Full Time
What is Hotel Management Degree?
A Hotel Management is a degree that aims to prepare students to successfully manage the operation of a resort, hotel, or another lodging establishment. This career requires knowledge in several areas of operation, including food and production, management of staff, upkeep of facilities, marketing management, financial accounting, sales & marketing and customer relationship management. Students may be able to explore flexible options in their choice of electives, customizing their degree to support the areas they are most interested in.
Students prefer to pursue the field of hotel management for several reasons. The program provides education in several areas, including financial management, Human Resource management, interpersonal relations, leadership skills, and management techniques. A Bachelor Degree in Hospitality Studies can help students find employment quickly following graduation.
Candidates who complete the program will find themselves in high demand for management positions. Graduates will have a vast array of choices concerning where they would like to build their career, as this degree can be utilized in any groups of hotels or resort around the world.
Semester Subjects of Hotel Management
Lords Institute of Management offers a 3-year Bachelor’s degree in Hotel Management spread across 6 semesters The program combines theoretical learning, hands-on training, and industry internships to prepare students for careers in hospitality. The curriculum covers essential operational, managerial, and customer service skills required in the hotel and tourism sector. With a focus on practical exposure and professional development, graduates are equipped to excel in the dynamic hospitality industry.
Sem 1 Subjects
| No. | Subjects |
|---|---|
| 1 | Food Production-1 (Theory) |
| 2 | Food Production-1 (Practical) |
| 3 | Food & Beverage-1 (Theory) |
| 4 | Food & Beverage-1 (Practical) |
| 5 | Housekeeping-1 |
| 6 | Front Office-1 |
| 7 | Hospitality Communication |
| 8 | Customer Relationship Management |
Sem 2 Subjects
| No. | Subjects |
|---|---|
| 1 | Food Production-2 (Theory) |
| 2 | Food Production-2 (Practical) |
| 3 | Food & Beverage-2 (Theory) |
| 4 | Food & Beverage-2 (Practical) |
| 5 | Housekeeping-2 |
| 6 | Front Office-2 |
| 7 | Hospitality Management-1 |
| 8 | Human Resource Management |
Sem 3 Subjects
| No. | Subjects |
|---|---|
| 1 | Food Production Operations-1 (Theory) |
| 2 | Food Production Operations-1 (Practical) |
| 3 | Food & Beverage Operations-1 (Theory) |
| 4 | Food & Beverage Operations-1 (Practical) |
| 5 | Accommodation Management-1 |
| 6 | Front Office Operations-1 |
| 7 | Business Principles and Practices |
| 8 | Leadership |
Sem 4 Subjects
| No. | Subjects |
|---|---|
| 1 | Food Production Operations-2 (Theory) |
| 2 | Food Production Operations-2 (Practical) |
| 3 | Food & Beverage Operations-2 (Theory) |
| 4 | Food & Beverage Operations-2 (Practical) |
| 5 | Accommodation Management-2 |
| 6 | Front Office Operations-2 |
| 7 | Bakery and Confectionery |
| 8 | Bakery Practical |
Sem 5 Subjects
| No. | Subjects |
|---|---|
| 1 | Hospitality Sales and Marketing |
| 2 | Hotel Law |
| 3 | Kitchen and Food Safety |
| 4 | Fundamentals of Management-2 |
| 5 | Facility Management |
| 6 | Event Management |
Sem 6 Subjects
| No. | Subjects |
|---|---|
| 1 | Industrial Training (6 Months) |
Affiliation By Dhamma Dipa International Buddhist University
Lords Institute of Management in collaboration with Dhamma Dipa International Buddhist University (DDIBU)
Dhamma Dipa International Buddhist University, established under the auspices of the Bahujana Hitaya Education Trust in Tripura, stands as a testament to the enduring legacy of Buddhism and its profound impact on humanity. Situated in the heart of the Sabroom Sub-Division in South Tripura District, the University embodies a vision of enlightenment, compassion, and global harmony.
Contact with us for Admission and Enquiry
The Degree course in Hospitality Studies at Lords Institute of Management Surat is offered in collaboration with Dhamma Dipa International Buddhist University degree program aims to pursue a professional degree more accessible and convenient
Frequently Ask Question’s
What are the eligibility criteria for the Hotel Management degree program at Lords Institute of Management?
To enroll in the Bachelor’s degree in Hotel Management at Lords Institute of Management, candidates must have
completed 10+2 (or equivalent) from a recognized board with a minimum of 50% aggregate marks. Some relaxation may be
provided for reserved category students as per government norms.
What specializations or career opportunities are available after completing this course?
The Hotel Management program at Lords Institute of Management covers key areas like Food & Beverage Service,
Housekeeping, Front Office Operations, and Culinary Arts. Graduates can pursue careers in hotels, resorts, cruise lines, event
management, and hospitality consulting, with roles such as Hotel Manager, Chef, Event Planner, or Hospitality Executive.
Does the institute provide internship or placement support for Hotel Management students?
Yes, Lords Institute of Management offers industry-oriented training, internships with reputed hotels, and 100% Job
Placement. Importantly, we are a part of Lords Hotels and Resorts, a well-established hospitality group with 70+ properties
across the globe. This direct industry connection gives our students a significant advantage in securing internships and job
placements in top hotels and restaurants in Surat and beyond.